clockwise (from not so prettily cut plum): primetime plum, shiro plums, luisa plum, golden plums... I know it is kinda weird I'd blog about plums, but I don't think I have ever seen this many different types of them. The red ones, the primetime and the luisa were the tastiest, maybe the luisa slightly tastier than the other - it is also the most common plum you will see in grocery stores. The yellow ones had a very subtle taste with a sour skin - I am not sure I could tell the difference between the two.
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